Gaggia Barista Milk Thermometer (74541)
Gaggia Barista Thermometer
Gaggia Barista Thermometers will have you steaming professional quality milk for cappuccinos and lattes in no time at all with this commercial grade milk Thermometer.
To produce the perfect steamed milk for Cappuccinos or Cafe Lattes it must be heated to an optimal temperature 160f to produce perfectly steamed full bodied frothed milk. Short of dipping a finger in your milk which can be both dangerous and would provide an inaccurate reading there is no way of telling if your milk is at the optimal temperature.
That is where the Gaggia Barista Thermometer comes into its own. Simply place the thermometer in the Gaggia Barista Steaming Jug ensuring the end of the thermometer does not touch the bottom and this Barista Thermometer will tell you exactly when your milk is at the correct temperature.





